Monday, August 9, 2010

Sprouted Beans!

Kind of hard to see with the picture resized, but Lucy and Jessie are having sprouted beans for dinner the next couple of nights! I gave them a little treat tonight and they ate it all up!

3 comments:

  1. That's a whole lot of beans...what did you use as a sprouter?

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  2. I know you can buy a certain container for sprouting, but I simply soak the beans in water for approximately 12 hours then I lay them out on a cookie sheet for approximately 36 hours. I keep them moist by misting with water a couple times and keep them covered with moist towels/cloths. Seems to work well.

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  3. I use a similar method. I put a layer of paper towel down on a platter, add a couple of inches of sprouts, and put a layer of paper towel overtop. Laura they look great! Good for you!

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